Traditional breakfast- $18
2 eggs, applewood smoked bacon, crispy potatoes, toast, butter & haus-made jam

Chilaquiles – $16 GF/VG
Tortillas, toasted chile salsa, 2 eggs, avocado, crema, queso fresco, micro cilantro

Tofu scramble burrito- $15 V/VG/N
Scrambled tofu, potatoes, sauteed peppers & onions, spinach, pico de gallo, side of chipotle cashew sauce

Breakfast burrito- $15
Scrambled eggs, bacon, potatoes, cheddar cheese, pico de gallo, chipotle aioli

Lox toast $17
ACME smoked salmon, boursin cheese, english cucumber, red onion, capers, dill, lemon, microgreens, sourdough


Avocado toast- $14 V/VG
Hass Avocado, cherry tomatoes, radish, pickled red onions, microgreens, toasted seed crunch, sourdough
*Add organic brown egg $3 *add Daily’s bacon $5

Sweet start- GF/V $13
Greek yogurt, berries, housemade granola, chia seeds, Mt. Rose honey

Hot oats power bowl- $12 GF/V/N
Bob’s red mill gluten free rolled oats, banana, blueberries, almond butter, cinnamon

Stella french toast- $14 VG
Cinnamon custard soaked brioche, fruit, powdered sugar, whipped cream, maple syrup


Strawberry banana – $9
Almond milk, Greek yogurt, agave, Maldon salt

Carrot orange – $9
Ginger, Lemon, agave

Super fruit – $9
Blueberries, spinach, kiwi, almond milk, chia, agave


Breakfast 7am to 11am, Daily

Dinner 5pm to 9pm, Wednesday – Sunday